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Burger King Royal Sauce Recipe
Emma

Burger King Royal Sauce Recipe

5 from 1 vote
Have you ever wondered what makes Burger King’s burgers so irresistibly delicious? The secret lies in their signature Royal Sauce, also known as Stacker Sauce. This creamy, smoky condiment has been the crown jewel of countless BK burgers, elevating every bite with its perfect balance of tangy and savory flavors.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 5 minutes
Servings: 4
Course: Desserts
Cuisine: American
Calories: 124
Ingredients Method Video Notes

Ingredients
  

  • ¼ cup Mayonnaise
  • 2 tablespoons Ketchup
  • ¼ teaspoon Worcestershire Sauce
  • ½ teaspoon Liquid Smoke
  • 1 teaspoon Pickle Relish
  • ¼ teaspoon Garlic Powder
  • ½ teaspoon Mustard

Method
 

  1. In a small bowl, mix ¼ cup of mayonnaise and 2 tablespoons of ketchup until well combined and smooth.
  2. Pour ½ teaspoon of liquid smoke into the bowl and mix thoroughly to distribute the smoky flavor evenly throughout the sauce.
  3. Add ¼ teaspoon of garlic powder to the mixture and stir well to ensure no clumps remain and the flavor is evenly distributed.
  4. Add ¼ teaspoon of Worcestershire sauce to the bowl and mix well to combine all the savory elements.
  5. Add 1 teaspoon of pickle relish to the sauce and gently fold it in, ensuring the pickle pieces are evenly distributed throughout.
  6. Stir in ½ teaspoon of mustard, mixing well to combine all ingredients into a smooth, cohesive sauce.7. Chill and meld
  7. Cover the sauce with plastic wrap or transfer to an airtight container. Refrigerate for at least 30 minutes to allow all flavors to meld together and develop their full potential.
  8. Remove from the refrigerator and give a final stir before serving with burgers, sandwiches, or any dish that needs a smoky flavor boost.

Video

Notes

Store your homemade Burger King Royal Sauce in an airtight container in the refrigerator for up to one week. The sauce tastes best when chilled and doesn’t require reheating – simply remove from the fridge and use directly. Give it a quick stir before each use as ingredients may naturally separate during storage.